On
08.17.12 by
Jeremy Gianchetta
A very enjoyable breakfast at this very upscale restaurant in downtown Portland. I had the breakfast croissant sandwich with roasted rosemary potatoes. The sandwich was filled with eggs, cream cheese, tomatoes and bacon. The roasted rosemary potatoes were cooked as hash browns and topped with diced tomatoes. Over all I must say that this meal was very excellent.
