After a late night of cheering uber athletes across the line at the Country’s Midnight Express, nothing wakes you up like a southwest omelette, cheese grits, bacon, and coffee. With a recipe borrowed from Upatoi’s famous Banana Farm, the southwest omelette with its green, red, and yellow bell peppers tops off a delicious breakfast. Join [...]
So I have to stay in Maine over the weekend, since hurricane Irene will make it difficult to get back on Monday. However, it does mean that i can eat on the company dime and tell you about it. So tonight I went Greek… well… kinda. I had the Pad Thai noodles with flank steak, [...]
To be honest, majority of the “sit down” places in Portland are just plain good compared to other places I eat at home. I guess it’s because there are so many restaurants here that you have to serve good food in order to survive. So that brings me to the East Ender. I started with [...]
What makes a Friday even better? DONUTS!
Need some prime rib fix. So here we are. Their menu. Their “Dried-Aged Prime Rib” in a distance. Their house salad. I got “The Select Cut”, medium-rare, with creamed spinach. Protein load as expected, but it was alright. I didn’t expect it to be that chewy. Gotta compare this to “House of Prime Rib” in [...]