After a late night of cheering uber athletes across the line at the Country’s Midnight Express, nothing wakes you up like a southwest omelette, cheese grits, bacon, and coffee. With a recipe borrowed from Upatoi’s famous Banana Farm, the southwest omelette with its green, red, and yellow bell peppers tops off a delicious breakfast. Join [...]
Need some prime rib fix. So here we are. Their menu. Their “Dried-Aged Prime Rib” in a distance. Their house salad. I got “The Select Cut”, medium-rare, with creamed spinach. Protein load as expected, but it was alright. I didn’t expect it to be that chewy. Gotta compare this to “House of Prime Rib” in [...]